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- Jalpur Miller’s White Maize Flour 500g | Prem...
Jalpur Miller’s White Maize Flour 500g | Premium White Maize Meal for African & Global Cooking | Fine-Ground Corn Flour for Bread, Polenta,
PLN 57
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Maize flour is highly rich in protein, dietary fibre and very low in fat. Maize flour can be used exactly as wheat flour in making bread, confectioneries, breakfast meals and more.
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Szczegóły Produktu
- 𝐏𝐑𝐄𝐌𝐈𝐔𝐌 𝐖𝐇𝐈𝐓𝐄 𝐌𝐀𝐈𝐙𝐄 𝐅𝐋𝐎𝐔𝐑 𝐅𝐎𝐑 𝐇𝐎𝐌𝐄 & 𝐆𝐋𝐎𝐁𝐀𝐋 𝐑𝐄𝐂𝐈𝐏𝐄𝐒: Made from finely milled white maize meal, this flour is perfect for African dishes, porridges, polenta, breads, and pancakes. Ideal for home chefs seeking authentic, high-quality maize flour for versatile cooking.
- 𝐍𝐀𝐓𝐔𝐑𝐀𝐋𝐋𝐘 𝐍𝐔𝐓𝐑𝐈𝐄𝐍𝐓-𝐑𝐈𝐂𝐇: This flour is packed with protein, dietary fibre, and essential nutrients. It supports energy and balanced nutrition while providing a wholesome alternative to wheat-based flours.
- 𝐕𝐄𝐑𝐒𝐀𝐓𝐈𝐋𝐄 𝐅𝐋𝐎𝐔𝐑 𝐅𝐎𝐑 𝐌𝐔𝐋𝐓𝐈𝐏𝐋𝐄 𝐑𝐄𝐂𝐈𝐏𝐄𝐒: Use in polenta, breakfast porridges, pancakes, breads, and baking. Perfect for traditional and modern dishes, this multi-use maize flour elevates everyday meals with authentic flavour and texture.
- 𝐂𝐎𝐍𝐕𝐄𝐍𝐈𝐄𝐍𝐓 𝟓𝟎𝟎𝐆 𝐅𝐑𝐄𝐒𝐇 𝐏𝐀𝐂𝐊: Pack of 500g pouch keeps your maize flour fresh and ready for regular use. Perfect for everyday cooking, baking, and nutritious meal preparation, ensuring reliable quality in every dish.
| Manufacturer | Jalpur |
| Manufacturer reference | 4J-0FMQ-JRWQ |
| Brand Name | Jalpur |
| Specialty | Vegetarian |
| Diet Type | Plant Based |
| Global Trade Identification Number | 05028881043430 |
| Part Number | 4J-0FMQ-JRWQ |
| Unit Count | 500 gram |
| Size | 500 g (Pack of 1) |
| Item Weight | 1.1 lbs (500 grams) |
Dla kogo jest przeznaczony?
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Gluten-Free Diets
Ideal for individuals with gluten sensitivities, offering a healthy alternative to traditional wheat flour.
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Baking Enthusiasts
Perfect for those who enjoy experimenting with diverse flours in baking, providing unique textures and flavors.
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Cultural Cuisine
Great for preparing traditional dishes from various cultures, especially in African and Latin American cooking.
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Wheat Flour Users
Not suitable for recipes that specifically require wheat flour for structure and elasticity in baked goods.
OPIS PRODUKTU
About This Item
Introducing our premium White Maize Flour, the perfect staple for your kitchen. Harvested from the cub of the popular maize or corn plant (Zea mays), this gluten-free flour is a must-have for those who are wheat intolerant or simply looking for a nutritious alternative. Maize flour is a staple in African cuisine, comparable to wheat and potato flours in European and American dishes. In fact, cornmeal, a coarse form of maize flour, is commonly used in making polenta not only in northern Italy but also in various recipes worldwide.
Embrace the versatility of maize flour and explore the endless possibilities it offers. With our White Maize Flour, you can enjoy all your favorite recipes without compromising taste or quality. Use it just like wheat flour to create delicious bread, mouthwatering confectioneries, hearty breakfast meals, and so much more. This versatile flour is highly rich in protein, dietary fiber, and extremely low in fat, making it a wholesome choice for your culinary needs. At Ubuy, we ensure the highest standards of quality and safety.
Please be aware that our products are packed and produced in a mill that also handles wheat, gluten, nuts, peanuts, mustard, sesame, and soy, so make sure to exercise caution if you have any allergies. Discover the goodness of our 500g packet of White Maize Flour. With its authentic flavor and superior quality, it is the perfect addition to your pantry. Whether you're an individual seeking an organic option or a professional looking for a high-quality ingredient, our White Maize Flour is here to fulfill your needs. Buy White Maize Flour online at Ubuy and experience the difference in your cooking and baking.
Embrace the authenticity and fantastic taste of our White Maize Flour today. It's time to elevate your culinary game with the best White Maize Flour brand in town.
Pytania i odpowiedzi klientów
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pytanie:
Is this flour suitable for people with gluten intolerance?
odpowiedź: Yes, this flour is gluten-free and an alternative to wheat flour for people with gluten intolerance. -
pytanie:
Can I use this flour to make bread?
odpowiedź: Yes, this flour can be used exactly as wheat flour in making bread and other baked goods. -
pytanie:
What is the weight of the pack?
odpowiedź: The pack is 500g.
Jalpur Cornflour Editorial Review
Opinie i oceny klientów
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5 gwiazdka
32%
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4 gwiazdka
19%
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3 gwiazdka
24%
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2 gwiazdka
10%
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1 gwiazdka
15%
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PLN 57
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Cechy i zalety
- Gluten-free alternative to wheat flour
- Suitable for making bread, confectioneries and breakfast meals
- High in protein, dietary fiber and low in fat
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