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- Allinson Strong White Bread Flour 1500g
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Nr produktu:
21901014
Allinson Strong White Bread Flour 1500g
Nr produktu:
21901014
PLN 253
Szczegóły ceny
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Stany Zjednoczone
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W magazynie
Zaimportowano ze sklepu USA
Zamów teraz i otrzymaj około Czwartek, Sierpień 20
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Allinson strong white bread flour is a great all purpose flour and its high gluten content. Making you a better baker.
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Bezpieczne pakowanie
100% oryginalne produkty
Zgodność z PCI DSS
Certyfikat ISO 27001
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Co wyróżnia ten produkt
High Protein Content
Allinson Strong White Bread Flour has a high protein content, crucial for developing gluten, resulting in a superior dough structure and increased rise for professional-quality bread at home.
Versatile Use
Ideal for various baked goods, this flour is perfect for making bread, rolls, and pizza bases, catering to a wide range of baking enthusiasts and ensuring consistent results every time.
Quality Assurance
Allinson is renowned for its quality; this flour is milled from the finest wheat, providing reliability and enhancing flavor, making it a preferred choice for both amateur and professional bakers.
Szczegóły Produktu
- Allinson Strong White Bread Flour, 1.5kg Pack of 1
- Ideal for quick and easy bread baking
- Suitable for hand baking and bread makers
- Great tasting home baked bread
- Contains wheat and gluten
- Made with British grains and locally sourced wheat
| Product Dimensions | 2.87 x 4.21 x 7.17 inches (7.3 x 10.7 x 18.2 cm); 3.31 pounds (1.5 kg) |
| Item model number | 100135172 |
| UPC | 786173942728 |
| Units | 52.5 Ounce |
| Brand Name | Allinson |
| Item Form | Raw |
| Model Number | 100135172 |
| Part Number | 5015821121167 |
| Item Weight | 1.5 kg |
| Item Package Weight | 1.5 kg |
| Unit Count | 52.5 Ounce |
| Number of Pieces | 1 |
| Size | 3.30 Pound (Pack of 1) |
Dla kogo jest przeznaczony?
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Baking Enthusiasts
Ideal for home bakers looking to create strong, elastic dough for high-quality bread and pastries.
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Professional Bakers
Perfect for professional settings requiring reliable flour for consistent performance in bread making.
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Health-Conscious Consumers
Great for those seeking whole, natural ingredients to create healthier homemade bread options.
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Casual Bakers
Not suitable for beginners seeking low-gluten options, which may be easier to work with.
OPIS PRODUKTU
Allinson Strong White Bread Flour 1500g
About This Item
Experience the joy of homemade bread with Allinson Strong White Bread Flour. This 1.5kg pack of high-quality flour is perfect for baking delicious loaves of bread that are sure to impress your family and friends. Our Allinson Strong White Bread Flour is made from carefully selected wheat grains, ensuring the highest level of quality and taste in every batch. This flour is specifically designed to give your bread that perfect rise and texture, making it ideal for both novice and experienced bakers. With Allinson Strong White Bread Flour, the possibilities are endless.
Whether you're craving a classic white loaf, a hearty wholemeal bread, or even a sweet cinnamon swirl, this versatile flour is up to the task. We've included a variety of mouthwatering bread recipes on our website, so you can have fun experimenting in the kitchen. Not only does Allinson Strong White Bread Flour produce great-tasting bread, but it also offers a range of nutritional benefits. It is a good source of fiber and contains essential minerals like iron, making it a healthier choice for you and your loved ones. When it comes to purchasing Allinson Strong White Bread Flour, Ubuy is your one-stop shop.
We provide a convenient online platform where you can easily order this flour and have it delivered right to your doorstep. Say goodbye to searching through crowded supermarket shelves and hello to hassle-free shopping. At Ubuy, we are committed to offering our customers the best prices on all our products, and Allinson Strong White Bread Flour is no exception. With our competitive pricing, you can bake to your heart's content without breaking the bank. Don't settle for less when it comes to baking.
Choose Allinson Strong White Bread Flour and experience the difference in your homemade bread. Order now and start enjoying the delicious aroma and taste of freshly baked bread in your home.
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Pytania i odpowiedzi klientów
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pytanie:
What is Allinson Strong White Bread Flour best used for?
odpowiedź: Allinson Strong White Bread Flour is primarily utilized for baking bread, particularly artisan-style loaves. Its high protein content, typically around 12-13%, provides the necessary gluten strength to achieve a great rise and structure. This makes it perfect for recipes that require robust flour, including sourdough, baguettes, and other bakery-style breads, allowing you to create fluffy interiors with a crisp crust. -
pytanie:
How does Allinson Strong White Bread Flour compare to all-purpose flour?
odpowiedź: Allinson Strong White Bread Flour differs significantly from all-purpose flour due to its higher protein content, which is crucial for developing gluten. While all-purpose flour can be used for various baking tasks, it often lacks the strength required for professional-level bread-making. Using Allinson flour ensures better texture and volume in your bread, so if you're looking for superior results in your baking, it’s the better choice for bread recipes. -
pytanie:
Can I use Allinson Strong White Bread Flour for making pizza dough?
odpowiedź: Yes, Allinson Strong White Bread Flour is excellent for making pizza dough! Its high gluten content contributes to a chewy, crispy crust, allowing for that perfect pizzeria-style experience at home. When using it for pizza, you can create a dough that's wonderfully elastic and rises beautifully, providing a satisfying bite. Try using it to craft traditional Neapolitan pizza or deep-dish styles; the results will impress your family and friends. -
pytanie:
Is Allinson Strong White Bread Flour suitable for gluten-free baking?
odpowiedź: No, Allinson Strong White Bread Flour is not suitable for gluten-free baking as it is specifically made from wheat, which contains gluten. For those with gluten sensitivities or celiac disease, opting for certified gluten-free flours such as almond, coconut, or rice flour would be preferred. If you're exploring gluten-free baking, consider integrating a blend of these alternatives and binders to achieve the desired texture in your bread. -
pytanie:
What types of bread can I bake with Allinson Strong White Bread Flour?
odpowiedź: With Allinson Strong White Bread Flour, you can bake a wide variety of breads, including ciabatta, focaccia, and baguettes. Its robust qualities lend themselves well to recipes that demand structure and elasticity. Additionally, it can also be used for enriched doughs, such as brioche or challah, providing excellent results. Whether you're a novice baker or a seasoned pro, this flour opens up endless possibilities for great home-baked bread. -
pytanie:
Does Allinson Strong White Bread Flour contain any additives?
odpowiedź: Allinson Strong White Bread Flour is typically unbleached and does not contain any unnecessary additives or preservatives, making it a natural choice for health-conscious bakers. This absence of additives ensures that you are using a quality product that maintains its integrity in the baking process. When choosing flour, look for brands like Allinson that focus on purity to elevate the quality of your baked goods. -
pytanie:
How should I store Allinson Strong White Bread Flour?
odpowiedź: To maintain freshness, store Allinson Strong White Bread Flour in a cool, dry place in an airtight container. This helps prevent moisture absorption and protects the flour from pests. If you plan to keep it for an extended period, consider refrigerating or even freezing it to extend its shelf life. Proper storage will help ensure your baking remains consistent and your flour maintains its effectiveness. -
pytanie:
Can Allinson Strong White Bread Flour be used for sourdough baking?
odpowiedź: Absolutely! Allinson Strong White Bread Flour is highly suitable for sourdough baking because of its strong gluten structure, which helps create a beautiful crumb texture. Coupled with a well-fed starter, it allows for the development of flavor and rise. Whether you're a beginner or experienced in sourdough, this flour will contribute positively to your fermentation process and overall results. -
pytanie:
What is the protein content of Allinson Strong White Bread Flour?
odpowiedź: Allinson Strong White Bread Flour typically has a protein content between 12-13%, making it a strong choice for artisan bread-making. This high protein level is essential for gluten development, which gives baked goods their structure and chewiness. It’s particularly beneficial for those looking to achieve bakery-quality bread at home, allowing you to experiment with various recipes that require a stronger flour. -
pytanie:
Where can I buy Allinson Strong White Bread Flour 1500g?
odpowiedź: You can conveniently buy Allinson Strong White Bread Flour 1500g from Ubuy in Poland. Ubuy offers a reliable platform for obtaining quality baking products, ensuring you have the right ingredients for your culinary needs.
Allinson Wheat Flours & Meals 100135172 Editorial Review
In an editorial review of Allinson Strong White Bread Flour 1500g, the customer experience and reception of the product seems to be positive overall. The flour is described as having a high protein content of about 13%, which is ideal for making bread. The fact that the flour is produced in the UK is also a plus for those who prefer locally sourced products. The review information does not provide specific customer feedback on the taste or texture of the bread made with this flour. However, there are no negative comments or complaints mentioned either. Overall, the Allinson Strong White Bread Flour 1500g seems to be a reliable and popular choice for baking bread, especially for those who prefer flour with a higher protein content and locally sourced products.
Opinie i oceny klientów
1 oceny klientów
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5 gwiazdka
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Podziel się opinią z innymi klientami
Zalety
- High protein content
- Produced in the UK
Wady
- No specific customer feedback on taste or texture
Zaufanie do platformy i bezpieczeństwo kupujących
MA
Mohammad
Zweryfikowany kupujący
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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Chitra
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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kund
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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Onesi
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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SAO JOHN
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“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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PLN 253
Zamów teraz i otrzymaj około Czwartek, Sierpień 20
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Zgodność z PCI DSS oraz certyfikat ISO 27001:2022, szyfrowane płatności i pełna ochrona kupującego przy każdym zamówieniu.
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Cechy i zalety
- Ideal for quick and easy bread baking
- Perfect for simple white bloomer loaves
- Suitable for hand baking and bread makers
- Produces great tasting home baked bread
- High gluten content makes it a great all purpose flour
- Made from British grains sourced as locally as possible
Gwarancja Ubuy
Ciesz się bezstresowymi zakupami dzięki 100% oryginalnym produktom, bezpieczeństwu płatności zgodnemu z PCI DSS, ochronie danych z certyfikatem ISO 27001, najszybszej dostawie międzynarodowej, bezpłatnym zwrotom* oraz bezpiecznemu pakowaniu przy każdym zamówieniu.